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The Smokehouse Market. We hope our foods inspire a return to precious food memories and traditions which bring us all a little closer to our children, our family and our friends.Annie Gunn's

Annie Gunn's

Our Menu
Our Wine List
Meet Our Talented Staff
Our Commitment to Local Farmers
About Annie Gunn's
Download our menu & award winning wine list

(188k pdf)

Wine List
(7.1mb pdf)

make your reservation.

call.  636/532.7684fax.  636/532.0561

Appetizers  |  Salads & Soups  |  Dinner Entrees  |  Annie Gunn's Steaks & Chops  |  Lunch Entrees  |  Sandwiches & Hamburgers

Children's Menu

Smoke House Market Ham, Roasted Heritage Hog Loin and Annie Gunn’s Slab Bacon on Ciabatta with Grilled Onions, Pannonia Swiss (Cow, Hungary), Mustard Aioli and French Fries

BLT: Pecan Wood Smoked Bacon on Ciabatta with Mustard Aioli, Bibb Lettuce, Local Tomato and Irish Chips

French Dip: Smokehouse Market Roasted Top Round of Beef on Baguette with Havarti (Cow, Denmark), au Jus and French Fries

Grilled Double Star Farm Chicken Breast on Ciabatta with Local Cilantro Chimichurri, Roasted Local Tomato Salsa and Hand Cut Fries

Roasted Breast of Turkey on Sourdough with Bibb Lettuce, Cranberry Port Wine Chutney, Jalapeño Jack Cheese and Irish Chips

Crispy Fried Green Tomatoes on Toasted White Bread with One Year Aged Widmer Cheddar (Cow, WI), Collard Greens and Potato Soup

Annie Gunn's Half Pound Hamburgers
Made with our Special Blend of USDA Prime Striploin, Ribeye, Angus Tenderloin and Brisket

“The Traditional” Hamburger on Toasted Brioche Bun served with French Fries

“The Classic” (“Best Gourmet Burger” as featured in St. Louis Magazine): with Annie Gunn’s Brown Sugar Cured House Smoked Local Hog Belly, Grain Mustard Aioli and French Fries

Annie Gunn’s “Mini” Hamburger (Quarter Pound) with Bibb Lettuce, Sweet Onion, Kosher Pickle and French Fries With Choice of Cheese

Chef Lou’s Burger: Our Special AG Blend plus Local Heritage Hog and Kobe Beef, Griddled, on Brioche Bun with Classic American Cheese, Bread and Butter Pickled Green Tomato Jalapeño Relish and French Fries

Succulent Variations to your Annie Gunn's Burger
Widmer One Year Old Cheddar (Cow, WI)
Pannonia Swiss (Cow, Hungary)
Havarti (Denmark)
Maple Leaf Farms Jalapeño Jack (Cow, Wisconsin)
American Gorgonzola (Cow, Italy)

Natural Pecan Wood Smoked Bacon
Sautéed Ozark Forest Shiitake Mushrooms
Gluten-Free Bread substituted on any sandwich

16806 Chesterfield Airport Road, Chesterfield, MO 63005

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